Creamy Dreamy Gnocchi

1. Mince your garlic. Dice your carrot and zucchini. In a big pot add your carrot and cook until fork tender (4-5 minutes).
2. Meanwhile, melt butter in a pan and add the garlic. After a minute add in the flour and mix well. Next slowly add the chicken broth and cream.
3. Add the tomato paste and seasonings to taste. Add in the gnocchi and zucchini in with the boiling carrots for 2 minutes.
4. Off heat add the parmesan to the sauce. Drain the carrots, zucchini, and gnocchi. Add to the sauce and fold to incorporate.
5. Top with more parmesan and enjoy!